Course Curriculums
Sl. No. |
Level & Semesters |
Course code |
Course Title |
Credit Hour |
Compulsory courses |
||||
1 |
Level-1, Semester-I |
FBGN 101 FBGN 102 |
Aquatic Zoology (Theory) Aquatic Zoology (Practical) |
3+1 |
2 |
Level-1, Semester-II |
FBGN 151 FBGN 152 |
Ichthyology (Theory) Ichthyology (Practical) |
3+1 |
3 |
Level-2, Semester-I |
FBGN 201
|
Fish Biodiversity, Systematics and Evolutionary Biology (Theory) |
3+1 |
FBGN 202 |
Fish Biodiversity, Systematics and Evolutionary Biology (Practical) |
|||
4 |
Level-2, Semester-I |
FBGN 203 FBGN 204 |
Marine Biology (Theory) Marine Biology (Practical) |
3+1 |
5 |
Level-3, Semester-I |
FBGN 301 FBGN 302 |
Fish Physiology (Theory) Fish Physiology (Practical) |
3+1 |
6 |
Level-3, Semester-I |
FBGN 303 FBGN 304 |
Principles of Genetics (Theory) Principles of Genetics (Practical) |
3+1 |
7 |
Level-4, Semester-I |
FBGN 401 |
Fish Genetics and Breeding (Theory) |
3+1 |
FBGN 402 |
Fish Genetics and Breeding (Practical) |
|||
8 |
Level-4, Semester-II |
FBGN 451
|
Brood Stock and Hatchery Management (Theory) |
3+1 |
FBGN 452 |
Brood Stock and Hatchery Management (Practical) |
|||
Elective courses |
||||
1 |
Level-1, Semester-I |
FBGN 103
|
Introduction to Cytology, Histology and Embryology |
2+0 |
2 |
Level-1, Semester-II |
FBGN 153 |
Biology of Farmed Fish and Shellfish |
2+0 |
Combined courses with other department |
||||
1 |
Level-3, Semester-II (Dept. of Fisheries Biology and Genetics & Dept. of Biotechnology) |
COMB 351 |
Fundamentals of Molecular Biology and Biotechnology (Theory) |
3+1 |
COMB 352 |
Fundamentals of Molecular Biology and Biotechnology (Practical) |
|||
Courses in Faculty of Agribusiness Management |
||||
1. |
Level-1, Semester-I BBA (Agribusiness) |
FISH 101 FISH 102 |
Elements of Fisheries (Theory) Elements of Fisheries (Practical) |
2+1 |
2. |
Level-1, Semester-I B.Sc. Agricultural Economics (Hons.) |
FISH 125 FISH 126 |
Elements of Fisheries (Theory) Elements of Fisheries (Practical)
|
2+1 |
© 2025 Sher-e-Bangla Agricultural University. All rights reserved. Maintained by: ICT Cell, SAU.